Patty Melt On Marble Rye
Classic patty melt recipe with buttered and toasted rye bread juicy burger patty succulent grilled onions and melted swiss cheese that goes great with fries or homemade chips.
Patty melt on marble rye. This massively delicious and filling patty melt includes two fresh beef patties sandwiched between a beautiful marble rye. October 16 2018 take the meat from a good burger the caramelized onions off a slider the buttery toast from a grilled cheese made with the rye bread from a good deli sandwich and top it all with the melted swiss from. Season both sides with the garlic salt and some pepper. October 1 2010 last updated.
Cheese onions and a juicy burger patty meet in this perfectly satisfying sandwich. Black angus burger on grilled marble rye with grilled onions and plenty of cheddar cheese. 8 slices marble rye. Slice of bread slice of cheese hamburger patty 1 4 of the cooked onions another slice of cheese and another slice of bread.
Patty melt 1 2 lb. Pair it with zucchini fries and a secret trick for toasting the bread and you have a gem of a meal. I love making this class diner burger. For the patty melts.
Assemble patty melts this way. Form the meat into 4 balls with your hands. Heat a large cast iron skillet over medium high heat.